Secrets of Fat-Free Baking

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Type
Book
Authors
ISBN 10
0895296306
ISBN 13
9780895296306
Category
Unknown
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Publication Year
1998
Publisher
Pages
240
Tags
Description
Secrets of Fat-Free Baking features over 130 scrumptious recipes that use fat substitutes such as fruit purées and juices, applesauce, honey, nonfat yogurt and buttermilk, and even mashed sweet potatoes and pumpkin. You will learn how to replace refined flours with healthy whole-grain flours, how to whip up fat-free frostings and icings, and much more. - from Amzon
Number of Copies
1
Library | Accession No | Call No | Copy No | Edition | Location | Availability |
---|---|---|---|---|---|---|
Main | 105 | 1 | Yes |